Oragnoleptic properties
|
Specification
|
Appearance
|
Bright yellow- brown powder
|
Odour
|
Characteristic odor
|
Solubility
|
Slim solubility in water and good soluble in alcohol
|
Physical Characteristic
|
|
Loss on drying (at 105 C)
|
Sample: 1.0 g of finely powdered Ginkgo Analysis: Dry the Sample at 105° for 2 h.Acceptance criteria Max 5%
|
Acid value
|
NMT 2.00mgKOH/gm
|
Water content
|
0.20% Max
|
Ginkgolic acid
|
Less than 5 ppm
|
Microbiological Analysis
Total aerobic count
Total Plate Count
Yeast & Mould
E. coli & Salmonella
|
NMT 100000 cfu / gm
NMT 1000 cfu / gm
Absent
Positive
|
Chromatographic Analysis:%
Identification by TLC
Bilobalide
Ginkgolides
Flavonoid glycosides
Ginkgolic acid
Bulk density (informative)
|
2.6 to 3.2
2.8 to 3.4
22. to 27.0
NMT 5ppm
|